Travel. Eat. Stay Vegan.
At Veggie Globe, we help you find real food in vegan form — from pastel de nata in Lisbon to fish and chips in Brighton. No smoothie bowls. No boring lists. Just proper local dishes, reimagined without the meat or dairy.
Wherever you go, eat like you’re meant to be there.
Latest Guides
The Vegan Guide to Porto
Porto’s food is bold, messy, and full of personality — just like the city itself. From sandwiches dripping in gravy to hot dogs smothered in cheese sauce, this northern capital doesn’t hold back. It’s famous for meat-heavy classics like the francesinha and bifana à moda do Porto, but that doesn’t mean vegans are left out. … Read more
The Vegan Guide to Ireland
Ireland’s food is heartwarming, carb-loving, and built for cold days and long chats. Think buttery potatoes, slow-simmered stews, crispy rashers, and generous helpings of bread. At first glance, it’s not exactly vegan-friendly — but things are changing fast. From Dublin and Cork to Galway and Belfast, cafés and restaurants are giving Ireland’s favourite comfort foods … Read more
The Vegan Guide to Portugal
Portugal is known for its seafood, grilled meats, and creamy custards — not exactly the easiest cuisine to veganise. But over the past few years, a quiet shift has been happening. From Lisbon to Porto, and even in smaller towns and beachy enclaves, a new generation of chefs and café owners is reimagining classic Portuguese … Read more
The Vegan Guide to Glasgow
Glasgow isn’t just one of the most vegan-friendly cities in the UK — it’s one of the most vegan-friendly cities in Europe. This is a place where “plant-based” doesn’t mean second best. Whether it’s an oat milk latte from a hip west-end café, a full Scottish breakfast that leaves you in a food coma, or … Read more
The Vegan Guide to Edinburgh
Scotland’s capital isn’t just famous for its dramatic skyline, ancient closes, and world-class festivals — it’s also one of the UK’s most exciting cities for vegan food. Whether you’re walking the cobbled streets of the Old Town or exploring the more bohemian corners of Leith, you’re never far from a plant-based twist on something traditionally … Read more
The Vegan Guide to Scotland
Scotland may be known for bagpipes, castles, and moody landscapes, but it also boasts a food culture that’s hearty, comforting, and wildly unique. For many vegans, Scottish cuisine can seem like a meat-and-dairy obstacle course — haggis, fish and chips, and sticky toffee pudding aren’t exactly plants-first. But here’s the truth: with a little creativity … Read more